Ingredients
Directions
1.
Blend coconut milk, chopped strawberries, vanilla, and maple syrup until smooth.
2.
Stir in chia seeds.
3.
Refrigerate for 30 minutes, then stir again to break up any clumps.
4.
Layer chia mixture, yogurt, and sliced strawberries into three containers.
5.
Cover and refrigerate overnight.
6.
Before serving, top with additional yogurt, granola, and fresh strawberries.
About This Recipe
This recipe comes from @mengs_eats, a cooking and content creator who loves making food and cooking more accessible.
FAQ
How do I make sure my ingredients are gluten-free?
Check that packaged items like granola are labeled gluten-free. On Instacart, you can search for gluten-free options and check product details before adding to your cart.
