Grocery Guides

Ideas & Guides

What are yams? In the United States, the word "yam" is used to refer to two broad types of root vegetable. On the one hand, are "true" yams, but often, when we talk about yams,...

Ideas & Guides

What is sweet corn? Sweet corn, also called sugar corn and pole corn, is a popular variety of corn that is enjoyed in various ways, including boiled, steamed, grilled, and roasted. Eating it fresh off...

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What are sprouts? Sprouts are the small shoots that grow from germinated seeds. Sprouts can come from a variety of seeds, including: Alfalfa Clover Broccoli Sunflower Beans Mustard Radish Dill Pumpkin However, one of the...

Ideas & Guides

What is kale? Kale is a type of cabbage, specifically a leafy variety. Unlike standard cabbage, whose leaves form a tight head, kale leaves are spread wide and can be used like any other leafy...

Ideas & Guides

What is jicama? Jicama is a starchy and fiber-rich root vegetable. It is also known by other names like Mexican potato, Mexican turnip, or yam bean. While it resembles a potato, it is actually a...

Ideas & Guides

What are jalapeño peppers? The jalapeño pepper is the world’s most well-known spicy chili pepper. You’ve likely encountered it at some point in your life, but just in case you haven’t, let’s discuss. As a...

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What are habanero peppers? A habanero pepper is a small, bright orange (but sometimes red) chili pepper that can spice up or sweeten pretty much any dish. You'll recognize their short and squat profile. They’re...

Ideas & Guides

What are scallions? Scallions are a member of the allium family, which also includes root vegetables like onions, chives, and spring onions. Also known as bunching onions, scallions don't form bulbs, but rather clusters of...

Ideas & Guides

What are San Marzano tomatoes? San Marzano tomatoes are an heirloom tomato variety, and due to their unique origin, there is often confusion about these tomatoes. These tomatoes are sweet, juicy, and low in acidity,...